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Tag Archives: River Cottage Veg Everyday

Vegetable Biryani, March Cottage Cooking Club

Vegetable Biryani, March Cottage Cooking Club

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January Cottage Cooking Club, Swede (rutabaga) with onion and sage

Welcome to the January 2016 gathering of the Cottage Cooking Club, our 21st month cooking through the cookbook, “River Cottage veg everyday!” by British cookbook author and television personality, Hugh Fearnley- Whittingstall.

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July Cottage Cooking Club, Celery and blue cheese bruschetta

  Welcome to our July edition of The Cottage Cooking Club where we gather to share our preparations from the cookbook, “River Cottage veg everyday” by British author and television cooking personality, Hugh Fearnley-Whittingstall. Our fearless and talented leader, Andrea, of the Kitchen Lioness, Notes from a Very Small German Kitchen  coordinates, out of Bonn, […]

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June Cottage Cooking Club, Macaroni Peas

  Welcome to our June Cottage Cooking Club gathering together as our group collectively cooks through all of the recipes in the cookbook, River Cottage veg everyday! by British author and television cooking host, Hugh Fernley-Whittingstall. Each month our highly talented and fearless leader, Andrea of the Kitchen Lioness, Notes from a very small German […]

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May Cottage Cooking Club, courgette bruschetta

Welcome to our May gathering of our Cottage Cooking Club where we monthly share dishes from the cookbook River Cottage veg everyday, by British author and TV cooking host, Hugh Fernley- Whittingstall. Hosting the group,  ‘our fearless leader,’ as I affectionately call her, out of Bonn, Germany, Andrea, the Kitchen Lioness, Notes from a Very […]

Posted in Cottage Cooking Club, Veggies | Also tagged , , | 14 Responses

April Cottage Cooking Club, Upside-down onion tart

Welcome to our April gathering of the Cottage Cooking Club where we monthly gather to share recipes from the cookbook “River Cottage veg everyday!” the vegetable centric cookbook written by British author and television cooking celebrity, Hugh Fearnley- Whittingstall . Early on in the month, our fearless leader, and talented blogger/photographer, Andrea, of The Kitchen […]

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March Cottage Cooking Club, Bruschetta with Broad Beans and Asparagus

Welcome to our March gathering Cooking Along with the Cottage Cooking Club, a place where our online international cooking group monthly prepares foods from the cookbook: River Cottage veg everyday! by author and British TV cooking entertainer, Hugh Fearnley- Whittingstall.

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February Cottage Cooking Club, avocado and ruby grapefruit with chili

Welcome to our February gathering of Cooking Along with the Cottage Cooking Club where our international online group monthly prepares dishes from the cookbook “River Cottage veg everyday! ” by British author and television host, Hugh Fearnley- Whittingstall. Our fearless leader of the Cottage Cooking Club, Andrea, The Kitchen Lioness, notes from a very small […]

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January Cottage Cooking Club, Kale and Mushroom Lasagna

Have you eaten your vegetables today? For some, eating lots of vegetables just plain comes naturally. For others, well, outside of salads, eating vegetables just may require a bit more prompting, especially if combined with a bit of uncertainty on the many creative possibilities that exist in their preparation. 

Posted in Cottage Cooking Club, Veggies | Also tagged , , | 20 Responses

December Cottage Cooking Club, Brussels Sprouts, Apple and Cheddar Salad

Its December 28th, the number date that marks the monthly coming together of the members in the Cottage Cooking Club. Our international online group monthly prepares recipes from the cookbook, River Cottage veg everyday!  Written by British cookbook author and television celebrity, Hugh Fearnley- Whittingstall, the main theme tied to the group provides encouragement toward […]

Posted in Cottage Cooking Club, Veggies | Also tagged , | 17 Responses
  • Hi, I'm Peggy. Welcome to our Shared Table at Spiced Peach Blog!
    Subscribe here for my fresh, seasonal recipes with an international twist.
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