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Green Chile, Black Beans, and Sweet Corn Enchiladas

Green Chile, Black Beans, and Sweet Corn Enchiladas

Green Chile, Black Beans, and Sweet Corn Enchiladas

No-meat enchiladas with creamy cheese sauce and a few combined colorful ingredients layered within fresh corn tortillas are a fun and easy go-to crowd pleaser for your next Mexican style fiesta!

Fresh sweet corn adds a nice touch when in season but from east to west, Green Chile, Black Beans, and Sweet Corn Enchiladas can be enjoyed anytime simply switching out using frozen sweet corn.

Serve alongside some Tomatillo Salsa,  a bowl of fresh made guacamole and a little Pico de Gallo leaving just the rev of the blender while whipping up those Margaritas. Ole!  

 

 

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