Hi, I'm Peggy. Welcome to our Shared Table at Spiced Peach Blog!
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Category Archives: Artisans- Farms -Markets-Chefs- Journeys

Rice Cooker Farro Salad, Arugula, Dried Cherries, Toasted Almonds, Goat Cheese

Rice Cooker Farro Salad, Arugula, Dried Cherries, Toasted Almonds, Goat Cheese Recipe using the Hamilton Beach Rice/Cereal Cooker, @hamiltonbeach, @amazon

Also posted in Salads | Tagged , , , , , | 4 Responses

Spicy Korean Pork, Jeyuk-gui, Korean Cuisine Journey at Drexel University

Spicy Korean Pork, Jeyuk-gui recipe, Korean Cuisine Journey at Drexel University, Spicy Korean Pork recipe

Also posted in Foods Around the World, Meats | Tagged , , , , , | 4 Responses

Rockfish with Mussels, Shrimp, & Star Fruit Salsa, Toaster Oven Baked

Rockfish with Mussels, Shrimp, & Star Fruit Salsa Recipe, Toaster Oven Baked Recipe, Hamilton Beach Toaster Oven @Target @EasyReach

Also posted in Fish | Tagged , , , , , , , | 8 Responses

Arugula, Beets, Goat Cheese Salad, my ‘Eating Words Philly’ non-fat Orange Dressing

Arugula, Beets, Goat Cheese Salad, my ‘Eating Words Philly’ non-fat Orange Dressing recipe, Edible Philly “Eating Words Philly” The Free Library of Philadelphia

Also posted in Salads | Tagged , , , , , , | 2 Responses

Spiced Tilapia on Roti, Spice Monger, Organic Spices from the Wayanad district of Kerala

Spiced Tilapia on Roti recipe, Spice Monger, Organic Spices from the Wayanad district of Kerala, the return of organic spice farming practices in Wayanad

Also posted in Foods Around the World | Tagged , , , , , , , | 8 Responses

Bob’s Grill ‘Eat. Drink. BBQ.’ Smokin’ Ribs Board, #MakeHeartsHappy

Bob’s Grill ‘Eat. Drink. BBQ.’ Smokin’ Ribs Board, #MakeHeartsHappy

Also posted in Meats | Tagged , , | 10 Responses

Among “Home Cook Heroes” at Gift of Life Donor Program: Personal Chefs Association, Philadelphia Chapter

Among “Home Cook Heroes” at Gift of Life Donor Program: Personal Chefs Association, Philadelphia Chapter,

Posted in Artisans- Farms -Markets-Chefs- Journeys | Tagged , , , , , | 14 Responses

Shredded Chicken Chili & The Winery at Bull Run

Today’s Shredded Chicken Chili was my fifth preparation in mere weeks, along with strict instructions in my house that no one was to eat the Shredded Chicken Chili, that is, until I could finally photograph it! No kidding, Shredded Chicken Chili is so good that each time I’ve made it, it near immediately gets emptied […]

Also posted in Poultry | Tagged , , , , | 2 Responses

September Cottage Cooking Club & the Papal Visit in Philadelphia

  Welcome to our September edition of Cooking Along with the Cottage Cooking Club where monthly our group of food and travel bloggers from throughout the world gather together to share prepared recipes from the cookbook “River Cottage veg everyday!” written by British cookbook author and television personality, Hugh Fearnley-Whittingstall.

Also posted in Cottage Cooking Club | Tagged , , , , , | 16 Responses

Terhune Orchards, Blueberry Crumble

One of the qualities I’ve always admired in my next door neighbor is her sheer determination, but singly, her incredible ability to really maximize time, make every moment count.

Also posted in Sweet Treats | Tagged , , , , , | 11 Responses
  • Hi, I'm Peggy. Welcome to our Shared Table at Spiced Peach Blog!
    Subscribe here for my fresh, seasonal recipes with an international twist.